Kumpf & Meyer, Clair Obscur 2019/2020

This light and elegant blend of Pinot Noir and Pinot Gris comes from vines grown in clay-limestone soils and tended as part of a living ecosystem, thanks to Julien Albertus’s push towards organic and biodynamic practices.

Hands-off winemaking at its best, with zero additives at any step of the vinification or aging process. Fermented with native yeasts, two years of aging in stainless steel tanks. Red fruits, pleasantly tart, structured but easy to drink. In a word: delicious.

Clair Obscur 2019/2020
Alsace, France
30% Pinot Gris, 70% Pinot Noir
Rosé / Skin Contact
ABV 12.5%
Biodynamic